Monday: Closed for Labor Day.
Tuesday: Pasta with meat sauce or chicken tenders, golden hominy, layered salad, garlic bread and fruit salad or ice cream.
Wednesday: Beef taco salad or chicken soft taco, corn and black beans, lettuce salad, tortilla chips and whole-grain crackers and stewed apples or Texas sheet cake.
Thursday: Chicken and dumplings or lasagna, seasoned spinach, oven-roasted beets, lime gelatin salad, whole-grain hot roll and sugar-free blushing pears or coconut cream pie.
Friday: Baked or fried fish or chopped steak with onion gravy, seasoned rice, glazed carrots, roasted Brussels sprouts, whole-grain bread and peaches or peach cobbler.
Monday: Closed for Labor Day.
Tuesday: Catalina chicken, veggie pasta salad, Oriental vegetables, hot roll and orange delight.
Wednesday: Meatloaf, mashed potatoes, country vegetables, hot roll and fruit salad.
Thursday: Ham noodle bake, cucumber salad, corn, hot roll and Jell-O with fruit.
Friday: (Night meal) Fried chicken, mashed potatoes, green beans, hot roll and millionaire pie.
Monday: Closed for Labor Day.
Tuesday: Chicken and dumplings or ham, beets, seasoned cabbage, sweet potatoes and Jell-O with fruit cocktail or Jell-O with whipped cream.
Wednesday: Italian pork chops or Salisbury steak, baked potato, lettuce salad with veggies, hot roll and fruit crisp.
Thursday: Baked chicken or sweet and sour pork, rice mushroom pilaf, green beans, squash medley and mixed fresh fruit or peach cobbler.
Friday: Cheeseburger or shrimp salad, hush puppies, tater tots, roasted carrots with dill and tropical fruit.
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