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Rebecca LaClair

Ask a Foodie

Rebecca likes to try new food from a trendy restaurant, or one she hasn't been to yet.

Freedom found on the road to Suzie's Country Kitchen

Thursday, March 4, 2021 ~ Updated 9:21 PM

Freed from the chains of snow-clogged roads, I found myself driving down a winding country highway, on my way to try another restaurant in the wilds of Missouri. Or maybe just in Patton. Either way, I was happy and free.

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