Holiday Spritz Cookies

Baking time: 8-10 minutes

Yield: 5 dozen

1/2 cup butter, softened

1 cup sugar

1 egg

2 tablespoons milk

1/2 teaspoon vanilla extract

2-1/4 cups cake flour

1/2 teaspoon salt

Food coloring, optional

Holiday sprinkles and colored sugars

In a small bowl, cream butter and sugar until light and fluffy. Beat in the egg, milk and vanilla. Combine flour and salt; gradually add to creamed mixture just until combined. Stir in food coloring if desired. Cover and chill for at least 2 hours. Fill cookie press and form into desired shapes on ungreased baking sheets. Decorate with sprinkles and colored sugars. Bake at 400° for 8 minutes or until edges just begin to brown. Cool on wire racks.