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NewsJune 20, 2013

MARBLE HILL, Mo. -- A custom-exempt meat processing operation in Marble Hill has been temporarily halted by the state Department of Agriculture's Meat and Poultry Inspection Program. According to a news release issued by the agency, members of the program moved Tuesday to suspend custom-exempt processing permissions for Ed's Certified Meats after unsanitary conditions were found. The business' ...

Southeast Missourian

MARBLE HILL, Mo. -- A custom-exempt meat processing operation in Marble Hill has been temporarily halted by the state Department of Agriculture's Meat and Poultry Inspection Program.

According to a news release issued by the agency, members of the program moved Tuesday to suspend custom-exempt processing permissions for Ed's Certified Meats after unsanitary conditions were found. The business' permissions are to remain suspended until the completion of a satisfactory inspection, which will be scheduled at the business owner's request, the release said.

Facilities operating under a custom-processing exemption are not allowed to sell meat to the public, according to the release. Custom-exempt processing is completed for livestock owners for their consumption, and all custom-exempt packaging is specially marked.

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Customers of Ed's Certified Meats should carefully examine all items processed by the facility before consuming, the department said, and contact their local health officials with any food safety-related questions and for additional information on sanitation.

Pertinent address:

Marble Hill, MO

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