BURLINGTON, Vt. -- A fish and wild game supper is featuring Vermont road kill on the menu. Hotel Vermont will offer three animals injured or killed on the road as it hosts the Wild About Vermont event Nov. 7. The event will feature a game supper with donations from hunters and fishermen in the state. The supper will cost $75 and will be prepared by chef Doug Paine. Also on the menu will be deer, bear, moose and muskrat. Paine said it will be delicious and well worth trying.
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