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NewsSeptember 30, 2007

TRENTON, N.J. -- The Topps Meat Co. on Saturday expanded its recall of frozen hamburger patties that may be contaminated with the E. coli bacteria and sickened more than a dozen people in eight states. Topps said it was recalling 21.7 million pounds of ground beef products distributed to retail grocery stores and food service institutions throughout the United States, up from the 332,000 pounds it recalled Tuesday...

By TOM HESTER Jr. ~ The Associated Press

TRENTON, N.J. -- The Topps Meat Co. on Saturday expanded its recall of frozen hamburger patties that may be contaminated with the E. coli bacteria and sickened more than a dozen people in eight states.

Topps said it was recalling 21.7 million pounds of ground beef products distributed to retail grocery stores and food service institutions throughout the United States, up from the 332,000 pounds it recalled Tuesday.

The recall represents all Topps products with either a "sell by date" or a "best if used by date" between Sept. 25 this year and Sept. 25, 2008. The Elizabeth, N.J.-based company said this information is found on a package's back panel.

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All recalled products also have a USDA establishment number of EST 9748, which is located on the back panel of the package and-or in the USDA legend, the company said.

The U.S. Department of Agriculture said three people are confirmed as getting E. coli from Topps products, with 22 other cases under investigation. Cases were found in Connecticut, Florida, Indiana, Maine, New Jersey, New York, Ohio and Pennsylvania.

A full list of the recalled products is available at www.toppsmeat.com.

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