Monday: Center closed for Columbus Day.
Tuesday: Chopped steak with onions and mushrooms or barbecued chicken, mashed potatoes, spinach salad, whole-grain hot roll and tropical fruit or assorted cookies.
Wednesday: Chicken and noodles or saucy meatballs with buttered noodles, California-blend vegetables, Lima beans, whole-grain bread slice and chilled apricots or cherry-dump cake.
Thursday: Meatloaf or ranch-style chicken, mashed potatoes, Brussels sprouts, gelatin salad, whole-grain hot roll and cinnamon applesauce or cranberry crisp.
Friday: Potato soup with hot ham and cheese sandwich or fried fish and hush puppies, Vidalia onion slaw, cooked carrots and blushing pears or blonde brownie.
Monday: Center closed for Columbus Day.
Tuesday: Beef stew or hot dog on bun, beets, coleslaw, Tater Tots, biscuit and Mandarin oranges or ice cream.
Wednesday: Pork loin or popcorn shrimp, scalloped potatoes, green beans, whole-grain hot roll and peaches or cherry cobbler.
Thursday: Cranberry-glazed chicken breast or sloppy Joe on bun, California vegetables, peas, hot roll and Jell-O with fruit.
Friday: Baked or fried fish or cheeseburger on bun, seasoned wedges, coleslaw, hush puppies or roll and cheesecake or fruit.
Volunteers needed at Jackson Senior Center: Call (573) 243-4241.
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