Cooking on deadline: Hanukkah brisket

Sunday, December 11, 2016

Whether or not you celebrate the Jewish holy days, a good brisket recipe is a nice thing to have in your winter repertoire.

To continue reading
For more than 115 years, the Southeast Missourian has written the first draft of local history. We have aspired to enrich, entertain, educate and inform. Our core values have remained firm: truth, service, quality, integrity and community. Support our mission.