- Few Southeast students face suspension, expulsion for sexual assaults, campus paper finds (4/25/17)5
- Perryville family organizing bone-marrow drive Friday for ailing 6-year-old boy (4/26/17)
- Woman battered after smashing boyfriend's meth pipe against wall, police say (4/25/17)1
- Pilot House goes smoke-free (4/23/17)10
- Temptations bassist dies after Cape Girardeau show (4/26/17)2
- Event includes the first public tour of 200-year-old Elmwood Manor (4/23/17)3
- BBB warns Jackson man's online business might not be legit (4/24/17)
- Cape couple turns their home into cozy, comfortable music venue (4/24/17)
- Cape councilman Bob Fox to run for mayor (4/21/17)5
- Sikeston man charged in shooting death of Cape man (4/23/17)
Texas' frightening fair fare
DALLAS -- Everything is bigger in Texas, especially the calorie counts at the State Fair, which will offer such delicacies this year as deep-fried s'mores and a fried banana split.
The State Fair of Texas begins late next month, and a competition is being held to honor its tastiest fried fare. The eight finalists were announced Wednesday.
They include the campfire favorite and the banana split, as well as chocolate truffles, grilled cheese and Jelly Bellys. And don't forget the chicken-fried bacon strips and fried chocolate-covered strawberry waffle balls on a stick.
Abel Gonzales, whose fried cookie dough took top honors last year, will defend his title with a pineapple ring battered and deep-fried, topped with banana-flavored whipped cream frozen by liquid nitrogen and ladled with strawberries and syrup. He calls it Fire & Ice.
The winner will be announced Monday.