Untested but undoubtedly delicious

Wednesday, September 19, 2007

We were at a family wedding last weekend in Dallas and had some pretty amazing food while we were there. When we checked into our hotel, we were given bags of cranberry orange pecan snack mix made by the bride's mother. The rehearsal dinner featured chicken Milano and an interesting layered lasagna. At the reception there was a beautiful display of beef tenderloin on tortillas chips with mango salsa, apple and cheese quesadillas, lemon and rosemary feta spread on homemade herb crackers, puff pastry with tomatoes, feta, basil and olives, tiny chicken and beef sandwiches and much more.

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